TOAST! New South Wales, Australia
By KWmoo on 13-Feb-22. Waypoint GC9NF12

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Logs

13-Oct-24
Very cute
 
15-Aug-24
Nice and easy great for the kids.
 
14-Oct-23
Love these. Very creative. Tftc.
 
03-Jun-22
TFTC

Back for another look at this trail.
It is nice to see such pristine caches!
 
21-Feb-22
Ahh toast... the all day hot meal. I can't even begin to imagine how much toast I've made in my life. All I know, if toast was money, I could talk cattle stations with Gina Rinehart.

We were wondering how this cache was going to be done... very cool! TFTC KWmoo.
 
21-Feb-22
We had a visit from geono for a couple of days prior to the 2's day event. With this new set of caches released, we thought we would take a drive into the countryside & up a mountain. We were surprised the amount of tar sealed roads there were.
What a great drive & a wonderful series of themed caches that we are now expecting from KWmoo.
Lots of FP given out.
Thankyou KWmoo for placing this cache.



 
20-Feb-22
Found it with bek76 and MDT79
 
20-Feb-22
Found with Gum62 and MDT79 TFTC so nice for be out after Geomobile service, nice explore out again for so fun time with Friends. Is have give favourites point fun series beautiful endings view so good
 
19-Feb-22
Found with Bek76 and Gum62 TFTC
 
18-Feb-22
Published
 
18-Feb-22
*FTF*
We had just got first to find on a new cache in Wauchope when we got the notifications for this trail and since we weren't too far away (and to beat pprass Razz), made a spur of the moment decision to hunt down some more FTF's.
We loved the theme of this trail and left feeling very hungry. Very appropriate and unique camo for each cache, all worthy of a FP.
Thanks for the cache KWmoo
 
18-Feb-22
Found at 2:32 PM GAFF1.
We were trying to guess what the "props" were going to be to represent the cache and this one was guessed - although p-pprass was thinking more non electrical and more over the fire type - but we still had some fun in guessing.
Toast - now p-pprass has the best way of making toast for breakfast that revolts c-pprass (and she will obviously not touch it), but it is really really good. In a fry pan, heat a splash of olive oil and then melt some really good cultured butter. When foaming add the bread and let it slowly absorb the oil/butter mixture and slightly brown on both sides and voila! No need to butter the toast and it is impregnated with a magnificent flavour Big Grin Place an egg on top and why go to restaurants for breakfast when they can't even do that?
Thanks KWmoo.